Free Range Pork, cured in small batches for 5 days.  This deeply flavoured bacon harks back to 'bacon your gran would love'.  
 
This 2016 & 2017 Great Taste Award winning bacon has delicious fat running thoughout the meat constantly flavouring the meat while cooking.
 
Available either naturally smoked using apple wood or unsmoked.
 
This is a fully cured and cooked bacon with a 30 day shelf life.
 
INGREDIENTS :-
 
Pork, Salt, Sugar, Herbs & Spices, Curing Salt & Knowhow